Saturday, April 7, 2012

Salted Caramel Hot Chocolate (Semi-Dairy Free)

This drink is not dairy free, but if you leave off the whipped cream and caramel sauce, it makes for a good cup of dairy free hot chocolate.  I have come across some dairy free caramel recipes and when I get a chance to try them, I will add them here.  I also have some ideas on a dairy free whipped cream that I hope to test out soon too.



·                                 ¼ cup dark chocolate chips
·                                 1 tablespoon honey
·                                 Whipped cream (see recipe below)
·                                 Caramel Sauce (Trader Joe’s)
·                                 Sea Salt

1.                              In a saucepan bring coconut milk to a boil
2.                              Stir in chocolate chips and honey, mixing until melted
3.                              Pour into mugs
4.                              Scoop on a spoonful or two of whipped cream (recipe below) (not dairy free)
5.                              Drizzle caramel
6.                              Sprinkle a little sea salt on top
7.                              Serve
Serves 2

Whipped Cream

·                                 1  cup heavy cream
·                                 1 tsp vanilla (or more to your taste)
·                                 1 tablespoon honey (or more to your taste)


        Whip until thick and fluffy





2 comments:

Diana said...

Keep 'em coming, Auntie! It's so nice that you have these on here to share.

Nancy said...

Thank you Diana. I am testing grain in my diet, and I am noticing I am feeling better, so I may need to revamp this site to include grain free and rework these recipes... some I don't think I'll be able to convert to grain free, but it will be interesting to try.

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